Lunch Menu      

April  28 - June 6, 2008

April

 

Monday       (28)   Peanut Butter or Bologna Sandwich, broccoli, finger veggies, Ranch dressing.

Tuesday      (29)   Hot Dog ( soy available also) w/ condiments: tomato catsup, mustard, relish), baked

                              beans, fruit cocktail, potato chips, cookies.

Wed.          (30)   Tuna Pasta Salad, sweet peas, sliced bread, apricots with or without whip cream.

May 1

Thurs.     ( 1)    Pasta Salad, chicken nuggets, string beans, sliced pears, cookies.

Friday     ( 2)    Cheesy Pizza Delight assorted fresh veggies w/ Ranch Dressing, pretzels, fresh apple.

 

Mon.      (12)    Chicken Macaroni Salad w/ lettuce, mixed vegetables, apple.

Tuesday (13)    Pancakes, scrambled eggs, soy or turkey sausage pattie, syrup.

Wed.       (14)    Tater Bites, fish sticks, steamed broccoli, cookies.

Thurs.                Peanut Butter & Jelly or Bologna Sandwich, finger veggies w/ Ranch dressing, chips.

Friday     (16)    Pizza Supreme, carrots, celery, broccoli, jello.

 

Monday  (19)    Chicken and Rice Preleau, string beans, lettuce w shredded cheese, cookies.

Tuesday  (20)    Hot Dog on Bun, catsup, mustard, relish, potato chips, applesauce. (Lower Grades away

                            on Trip).

Wed.        (21)     Hot Dog on Bun, catsup, mustard, relish, potato chips, applesauce. (Upper Grades away

                            on Trip).

Thurs.      (22)    Chicken Salad Sandwich, broccoli, chocolate cake.

Friday      (23)    Pizza Delight, veggie sticks, Ranch dressing, sliced peaches.

 

Monday   (26)    Memorial Day           No School

Tuesday   (27)    Turkey Sub, lettuce, tomatoes, cheese, mixed vegetables, cookies.

Wed.         (28)    Tater Tots, fish sticks, broccoli, fruit cocktail.

Thurs.       (29)    Spaghetti, string beans, tossed salad, Ranch or Italian dressing.

Friday       (30)    Pizza Delight, veggie sticks, pear halves, cookies.

June

 

Monday    ( 2)    Peanut Butter & Jelly or Bologna Sandwich, finger veggies, (celery, carrots, broccoli),

                            dressing.

Tuesday    (3)     Meaty Chicken Salad, sweet peas, lettuce, crackers, fruit cocktail.

Wed.          (4)     Sloppy Joe, golden corn, pickle, cookies.

Thurs.        (5)     Haystack w/ lettuce, tomato, cheese, soy pattie, pinto beans, tortilla chips.

Friday        (6)     Make-up Day. Bar-b-que Chicken Sandwich, celery sticks, Ranch dressing, mixed

                            vegetables, ice cream cone.

Beverages - A selection of white milk, apple or orange juice, fruit punch, herbal hot or cold tea

                    or hot Roma drink.

Finger Veggies - An assortment of fresh, asparagus, carrots, celery, and / or  broccoli.

 

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